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Confessions of a Cheesecake - aholic
by Liz Gilbert

Confessions of a Cheesecake - aholic By Liz Gilbert I have a confession to make. Ok, so sometimes, I'm not proud of this, but I love cheesecake, and yes, I am a cheesecake - aholic. Yeah, I know there are way worse addictions to have, but mine is important too. I mean, what and I supposed to do when I go to a restaurant? As the waiter/waitress is clearing you dinner plates they always ask, Author's Biography: ...

Family and Comfort
by Liz Gilbert

Family and Comfort By Liz Gilbert So, I'm a big fan of pot roast. I love the smell that fills the house all afternoon as it cooks. I love how tender the meat is, how easy you can tear it apart with just a fork. And I love sitting down with my family on a Sunday evening to a real family dinner. It's true, that pot roast is one of the best comfort foods. Usually about once a month, my family all tries to get together and eat a nice, Sunday supper. After church, I pull out our dutch ove ...

Adventures of the Chili Kind
by Liz Gilbert

Adventures of the Chili Kind By Liz Gilbert I am a spice junky. Hot sauce, peppers of all kinds, salsa, I can't get enough of it. I can't count how many dares I've won. My friends love to try to make me cry, but I'm a trooper, and I can hold my spicy foods. (the secret is not to drink anything) One of my favorite meals is chili, and my philosophy is definitely, the spicier the better. Since it's summer, and I'm on my last summer vacation, I've decided to take a driving tour of the ...

Meatloaf Memories
by Liz Gilbert

Meatloaf Memories By Liz Gilbert When I was a little girl, my family would take summer trips up to see my grandparents. Their house was on a lake, in the middle of nowhere, and I loved the drive up; all the beautiful trees, the sun glistening on the lake, and all the amazing wildlife. But, the part that I loved the most was our first night dinner ritual. Every time we came, my grandmother made her meatloaf recipe. And when I was finally tall enough to reach the counter she taught me ...

Show Me The Sherry!
by Mark Hooson

After years in the wilderness – sherry is back on the most wanted list Traditionally seen as the preserve of old ladies – sherry is rapidly shedding its fusty old image to become one of the trendiest drinks in town. Britain is starting to embrace the food culture of Spain – not just holidays on the Costa del Sol. Tapas restaurants continue to pop up all over Britain and wine magazines and critics alike are singing sherry’s praises. Wine drinkers tastes in general have veered towards light, ...

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Appetizers : Be The Centre Of Attention
by dazza walker

When you want to have people round to the house for a party, b-b-q, business dinner or a family gathering you always want to present your food as well as possible. Especially when it is a business dinner etc it is not enough for the food to taste like it was prepared by the finest chefs but it is also important for it to visually look stunning as if it was a work of art. So when a course whether it be an appetizer or a main course it takes pride of place as a centre piece for people to marvel at ...

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Greek Cuisine and Cooking Greek Recipes
by Peter Papaogas

Cooking is a science and an art at the same time. To learn how to cook the best thing one can do is to focus on one type of food, or one recipe and learn how to make many variations of that recipe. That’s why Greek recipes or Greek cuisine are a great starting point to learn how to cook. Because Greek recipes can be altered easily. There is a lot of learning that must be done in order to become a prolific cook and then there is always room for improvement. Not only do you need to begin with t ...

nutritional analysis
by Kathy Mead

Where to Find the Nutritional Analysis for Different Kinds of Foods When it comes to nutrition, most people try to eat what¡¯s best for them. However this isn¡¯t always possible due to hectic schedules and family life. So what happens on many occasions is that the fast food line looks pretty good for dinner sometimes. The only problem with picking up already made or packaged foods is that it isn¡¯t always easy to pick the right choices because the nutritional analysis for the offered food ...

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Refills For Vacuum Food Sealers
by Victor Epand

I was shopping for a vacuum sealer today. I sure was interested in a inexpensive source of bag for them. The units themselves weren't too bad, but the price of the refills is outrageous. The rolls worked out to about a dollar per foot of material,which got me thinking how much I would have to save by buying bargain packs of meats and still come out ahead. Buck a foot seems high, but they are not cheap. You can easily re-use them though. I cut the bags a few inches longer than would be needed. ...

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Refills For Vacuum Food Sealers
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I was shopping for a vacuum sealer today. I sure was interested in a inexpensive source of bag for them. The units themselves weren't too bad, but the price of the refills is outrageous. The rolls worked out to about a dollar per foot of material,which got me thinking how much I would have to save by buying bargain packs of meats and still come out ahead. Buck a foot seems high, but they are not cheap. You can easily re-use them though. I cut the bags a few inches longer than would be needed. ...

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